I'm long overdue writing this review. I have visited Servino's four times over the years (when I'm in Tiburon...I live over an hour away), and I look forward to visiting the restaurant at their new (former) location. The staff make great recommendations for what's good from the menu as well as wines to accompany the dishes. Delectable Italian dishes, great wines, welcoming service (they make guests feel like family), incredible views, and their famous Opera Nights make Servino's a special place for any occasion, even if it's just because you want to relax over dinner and a sunset.

We had a delicious dinner at Servinos at their original location on Ark Row. Hostess Claudia, made sure everyone had an enjoyable experience. We shared Caesar salad, Gnocchi and Bistecca (Rib Eye). Such large portions , there was no room for dessert. I am a long time resident of Tiburon and so happy this has become a local gathering. Enjoy a cocktail before dinner at their lively Enoteca Bar.

We have eaten there several times since they opened up their wine, bar and restaurant in their original location from years ago and each time have left very impressed! The fresh pasta is amazing and the updated wine list has something reasonable for everybody. They also have a great bartender with a full bar. I like to sit in the wine bar but the restaurant is nice as well.

So happy they are back open. Our meal was perfection! And our waiter had a fantastic wine suggestion that went wonderfully with our dinner choices

So glad they are back! I've been three times since the reopening and the new bar is a treat. Cozy and comfortable.

Dinner last night at the new/old Servino was very good! Ambience, food and service were all great. All four of us enjoyed every part of our meals.

Excellent service. Delicious food made with the simplest ingredients. They're back and we are so glad! Started with bruschetta, then Caesar salad, then halibut and pappardelle. Angelo and Natale still are your hosts. Yum!

This was such a beautiful place to have dinner in. Went there with a friend and the host was more than nice and welcoming. We were seated in the patio upstairs which had a beautiful view! The server was super helpful and gave us a VIP experience! For appetizers we had the Bruschetta which was really good! For Entrè I had Lobster Ravioli and it was delicious! For dessert we had the Tiramisu with Coffee! The Tiramisu was ok a bit light; it didn't taste sweet enough but the coffee was fresh and smelled really good! Overall I liked the restaurant and it was such a beautiful experience that I look forward to it again!

Servino, Tiburon: 19 October 2019 Tiburon has a population of 8,962 at the 2010 census. With a town this size - Tiburon is known for its numerous small boutiques and restaurants. Most of the town's restaurants are located on or near Main Street - near the ferry landing. This is great is there if a ferry near you that you can catch - to spend the day here. We went to visit a friend and walked from her home to Main Street for lunch. Servino Restaurant was only a block from her house. The weather was cooler than we had anticipated so we sat inside instead. The front-of-house was not someone you want to run into on an average day - but we're glad he didn't make us turn around and walk out. Out server - Jose was excellent. The food exceptional... mostly. Insalata di Polpo (octopus, fingerling potatoes, kalamata olives, extra virgin olive oil): Scrumptious. Tender baby octopus with perfectly-textured fingerling potatoes. A touch of lemon brightened the dish. (5 of 5) Bistecca e Uova (NY prime steak, broccolini, poached eggs, micro arugula in balsamic reduction): I could cut my steak with a fork. That's how well-made it was. Each bite left me wanting more. The broccolini was well-dressed and the eggs beautifully poached. (5 of 5) Spiedini de Pollo (oven roasted chicken skewers, bell peppers, zucchini, onion, mixed greens, balsamic): I didn't taste this dish but it looked good. Brunch Burger (beef with brie cheese, avocado puree on rosemary bun): I thought the buns were so cute in their dimpled presentation - but was told the beef was raw. What a shame. Location: Lovely location by the water Price: $$ Service: Our server, Jose was great